Strawberry Mango Banana Frozen Dog Treats

Closeup of paw shaped strawberry mango banana frozen dog treats.

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Last Updated on April 2, 2026 by Shannon

Looking for a simple way to spoil your dog with something fresh and fruity? These strawberry mango banana frozen dog treats are an easy, homemade option your dog will love.

Made with just a few simple ingredients, these frozen treats are perfect for warmer days or anytime your dog deserves a little extra something special. They are naturally sweet, refreshing, and incredibly easy to make. Just blend, freeze, and serve.

Whether you are treating your dog after a walk or just because, these fruity bites are sure to get tails wagging.

A plate of homemade strawberry-banana-mango dog treats in the shape of paw prints, perfect for cooling pups during summer.

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Ingredients

Cubed mango and sliced strawberries in individual white bowls next to a banana.
  • 1 cup strawberries (fresh or frozen)
  • 1 cup mango (fresh or frozen)
  • 1 banana
  • ½ cup water

Directions

If using fresh strawberries, wash and cut off the stems. Fresh mango needs to be peeled and have the seed removed.

Peel the banana and add it to a blender or food processor.

Ingredients in a blender.

Add the strawberries, mango, and water.

Strawberry mango banana puree in a blender.

Blend until it is a smooth puree.

Paw shaped silicone molds filled with strawberry mango banana puree.

Spoon or pour into silicone molds. I like paw and bone shaped molds for smaller treats and paw shaped molds for larger treats.

Place in the freezer and let sit for at least 4 hours.

Paw shaped strawberry mango banana frozen dog treats in a white bowl next to a linen towel.

Once frozen, remove from the molds and store in an airtight container, like a freezer bag, in the freezer for up to 4 months.

A German Shepherd licking a strawberry mango banana dog treat.

Don’t forget to give your dog one! That’s Luna’s favorite part!

Tips

While frozen fruit works great in these treats, using only frozen fruit can be too much for most blenders. Using a fresh banana helps everything blend more smoothly.

If the puree is too thick or your blender is struggling, add a little more water until it blends easily.

Placing silicone molds on a cookie sheet before filling makes them easier to transfer to the freezer.

Always consult your veterinarian before introducing a new food into your dog’s diet, especially if they have known health conditions.

Treats should make up no more than 10 percent of your dog’s daily calories. Start with one small treat and adjust based on your dog’s size and dietary needs.

A mockup of The Dog Treat Cookbook.

The Dog Treat Cookbook

Now available for purchase is The Dog Treat Cookbook, a compilation of 42 recipes from this blog. Available for purchase on Amazon as both an ebook and a paperback book. Click the buy now button to be taken to my author page on Amazon.

Final Thoughts

Homemade dog treats do not have to be complicated to be special. With just a few simple ingredients and a little freezer time, you can create something your dog will truly enjoy.

These strawberry mango banana frozen dog treats are a fun and refreshing way to treat your pup while knowing exactly what is going into their snacks. Keep a batch in your freezer so you are always ready for a tail wagging moment.

More Frozen Dog Treats

Strawberry Mango Ice Cream for Dogs

Berry Ice Cream for Dogs

Zucchini and Blueberry Pup Pops

A close-up of paw-shaped frozen dog treats in shades of orange, labeled as "Strawberry Mango Banana Dog Treats."

Strawberry Mango Banana Frozen Dog Treats

Closeup of paw shaped strawberry mango banana frozen dog treats.

Easy strawberry mango banana frozen dog treats made with fresh fruit. A simple, healthy homemade treat your dog will love.

Ingredients

  • 1 cup strawberries (fresh or frozen)
  • 1 cup mango (fresh or frozen)
  • 1 banana
  • ½ cup water

Instructions

  1. If using fresh strawberries, wash and cut off the stems. Fresh mango needs to be peeled and have the seed removed.
  2. Peel the banana and add it to a blender or food processor.
  3. Add the strawberries, mango, and water.
  4. Blend until it is a smooth puree.
  5. Spoon or pour into silicone molds.
  6. Place in the freezer and let sit for at least 4 hours.
  7. Once frozen, remove from the molds and store in an airtight container, like a freezer bag, in the freezer for up to 4 months.

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